Our Castle Rock Pinot Noir is made from grapes grown in Oregon’s Willamette Valley, an area which has gained international recognition as one of the most prestigious appellations for the cool-climate varietal.
The elegant medium-bodied wine offers aromas of cherry and spice. On the palate it gives flavors of berries, cinnamon, black cherry, sweet vanilla oak, and floral notes, with a long velvety finish. It makes an excellent accompaniment to lamb, chicken, veal, salmon, and light pasta dishes.
